Arvum Vinagre Reserva al Pedro Ximenez
Low stock: Only 8 left!
Sweet and sour sherry vinegar aged in oak casks.
Sherry Vinegar 8.45 fl oz (250ml)
Produced from sherry wines aged in the traditional Spanish solera system.
Top quality vinegar produced in Salucar de Barrameda in Cádiz. This sweet sherry vinegar is aged in oak cask following the traditional “criaderas and solera” system used for sherry wines. Its color is dark mahogany and its aromas are sweet and sour with pungent aromas of sherry vinegar smoothed by the addition of a small portion of Pedro Ximénez natural sweet wine. This vinegar is ideal for use in dressings, salads, marinades, reductions, game dishes, fish and legumes.
Contains sulfites.
Aecovi-Jerez
Aecovi is defined as a second level co-operative that brings together four co-operatives of the Marco de Jerez, known as the Sherry Triangle. But Aecovi is much more than just a co-operative: it is committed to respecting the vineyards as well as the men and women who have work the lands in the Cadiz province.
It is also committed to creating wines by using the most traditional methods that benefit from the most modern and innovative grape-producing and wine-making practices, while remaining committed to sustainability by employing environmentally friendly practices and products.
Aecovi-Jerez
Aecovi is defined as a second level co-operative that brings together four co-operatives of the Marco de Jerez, known as the Sherry Triangle. But Aecovi is much more than just a co-operative: it is committed to respecting the vineyards as well as the men and women who have work the lands in the Cadiz province.
It is also committed to creating wines by using the most traditional methods that benefit from the most modern and innovative grape-producing and wine-making practices, while remaining committed to sustainability by employing environmentally friendly practices and products.
