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Crete Gourmet PGI Chania 3L Tin

$38.95
$28.00
Product Not In Stock

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INFO:
Three liters of 100% Greek Koroneiki olive oil
container_flavor:
container_country:
Greece
container_region:
Crete
container_size:
Tins
container_intensity:
Mild
container_style:
Monovarietals
container_varietal:
Koroneiki
container_cert:
Designation of Origin
container_ptype:
Extra Virgin Olive Oils
container_specials:
Harvest Sale
container_awards:
container_uses:
Dipping, Cooking, Marinating
container_pair:
Leafy Green Salads, Garden Salads, Roasted/Grilled Veg, Boiled/Steamed Veg, Broiled Fish, Fried Fish, Grilled Fish, White Meat, Soft Cheese, Soups & Stews, Sauces, Confections, Legumes/Pulses
container_extra:
.:
.:
linked_SKUs:
KRF-T-EE06, KRF-B-EE05
container_harvest:
Fall 2015 (SALE)
hide_product:
TYPE:
Extra Virgin
SIZE:
3 Liters (101.44 oz)
REGION:
Crete, Greece
VARIETAL:
Koroneiki
HARVEST:
Fall 2015
PRODUCER:
Kreta Food

This oil is produced under the PGI (Protected Geographical Indication) certification which certifies that the oil is produced exclusively in the Chania region of Western Crete. Pressed from 100% Koroneiki olives, it is a medium fruity oil with aromas of green apple and freshly cut grass and pairs well with nearly any food from fresh salads of tomato, cucumber and feta, to grilled vegetables and fish - a truly excellent oil for all cooking applications.

Pairs Best With

Leafy Green Salads, Garden Salads, Roasted/Grilled Veg, Boiled/Steamed Veg, Broiled Fish, Fried Fish, Grilled Fish, White Meat, Soft Cheese, Soups & Stews, Sauces, Confections, Legumes/Pulses

 
 
 
Kreta Food

PRODUCER PROFILE:

Kreta Food

Kreta Food has its roots in Southwestern Crete, where in 1908 the owner‰Ûªs family founded their first olive mill. More than a century later, the company is the principle producer of premium olive oil on the island. Located in a region blessed with abundant sunshine, excellent soil conditions, gentle sea breezes, and a temperate climate, Crete is the ultimate land for cultivating the ultimate fruit. The olives are grown on small family farms where every step of the growing process benefits from the owners‰Ûª personal attention. The exact moment of ripeness is precisely determined, picking is done by hand, and the olives are crushed within hours. The result is an amazing and unique, fragrant oil.

See All Products by Kreta Food

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