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Franci Bio Organic 3L Tin

$69.95
Product Not In Stock

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INFO:
Pressed from hand-picked Tuscan olives
container_flavor:
container_country:
Italy
container_region:
Tuscany
container_size:
Tins
container_intensity:
Medium
container_style:
Varietal Blends
container_varietal:
container_cert:
EU / USDA Organic
container_ptype:
Extra Virgin Olive Oils
container_specials:
container_awards:
NYIOOC 2015, NYIOOC 2017
container_uses:
Dipping
container_pair:
Garden Salads, Raw Vegetables, Roasted/Grilled Veg, Broiled Fish, Grilled Fish, Soft Cheese, Pasta, Soups & Stews, Sauces
container_fruit:
.:
.:
linked_SKUs:
FFR-T-EE02, FFR-B-EE01
container_harvest:
Fall 2016 (NEW)
hide_product:
TYPE:
Organic Extra Virgin
SIZE:
3 Liters (101.4 oz)
REGION:
Tuscany, Italy
VARIETALS:
See Description
POLYPHENOLS:
424 (mg/kg)
HARVEST:
Fall 2016
PRODUCER:
Frantoio Franci

Pressed from hand-picked olives mainly of the Olivastra Seggianese variety grown in the hills of Val d’Orcia and Tuscan Maremma, this extra virgin olive oil is medium fruity with a clear scent of olives and notes of ripe fruit, banana, and a slight herbaceous scent of artichoke. Its taste is clean with a slightly sweet flavor, followed by a harmonious, slightly bitter and spicy finish. Ideal for drizzling on salads, bruschetta, and fish, and for preparing mayonnaise and other dressings.

Pairs Best With

Garden Salads, Raw Vegetables, Roasted/Grilled Veg, Broiled Fish, Grilled Fish, Soft Cheese, Pasta, Soups & Stews, Sauces

Recent International Awards

2017 NYIOOC - Gold
2017 BioL International - Extra Gold

 
 
 

IMPORTANT NOTICE FOR SHIPMENT OF TINS: Fluctuations in temperature and/or air pressure during transportation may cause indentation of the tin packaging due to expansion and contraction of the oil inside. This is more likely to occur in warmer and colder months during which approximately 5% of tin shipments are affected. Indentations of the tin packaging will not affect the quality of the oil inside.

 
 
 
Frantoio Franci

PRODUCER PROFILE:

Frantoio Franci

Founded in 1958, Frantoio Franci is located in Montenero d'Orcia, a small hilltop town on the slopes of the Amiata Mountains overlooking the splendid valley of the River Orcia. In that year the brothers Franco and Fernando Franci purchased the famous Villa Magra olive grove, proceeding to transform the old barn into an oil mill where they continue to produce some of the most outstanding oils in Tuscany today. Winning prestigious awards year after year from the likes of the Slow Food Guide, Flos Olei, and the ‰Maestri Oleari‰, the most prestigious international olive oil competition, Frantoio Franci continues to honor their commitment to producing true, genuine quality extra virgin olive oils without compromise.

See All Products by Frantoio Franci

 

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