Cold-extracted exclusively from Frantoio variety olives grown on the Lucero Estate in Corning, California. This typically bold, classic Tuscan variety, when left on the tree to ripen, mellows to a balanced floral, grassy, and smooth flavor with a harmonious and pungent finish. Excellent for grilled fish, garden salads, cakes and desserts.
Lucero Olive Oil is based in Corning, a small Northern California community known as ÛÏOlive City" that has been home to olive trees for over a century. The company was founded in 2005 and is owned and operated by local Corning folk devoted to growing healthy trees and milling a premium selection of oils from the original century-old trees in their town, as well as several of their own estate holdings comprised of 21st century medium and high density orchards about ten minutes north of the town.