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Oleoestepa Hojiblanca 2.5L Tin

$44.95

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Item comes with gift box pictured.
INFO:
A large tin of Hojiblanca olive oil from Spain.
container_flavor:
container_country:
Spain
container_region:
Andalusia
container_size:
Tins
container_intensity:
Medium Robust
container_style:
Monovarietals
container_varietal:
Hojiblanca
container_cert:
container_ptype:
Extra Virgin Olive Oils
container_specials:
container_awards:
container_uses:
Cooking
container_pair:
Leafy Green Salads, Bitter Green Salads, Garden Salads, Raw Vegetables, Roasted/Grilled Veg, Broiled Fish, Grilled Fish, White Meat, Soft Cheese, Sauces, Soups & Stews, Tomato Salad, Pasta, Soups, Sauces, Pizza, Legumes
container_fruit:
.:
.:
linked_SKUs:
STP-T-EE06, STP-B-EE04, STP-T-EE05
container_harvest:
Fall 2016 (NEW)
hide_product:
TYPE:
Extra Virgin
SIZE:
2.5 Liters (84.5 oz)
REGION:
Andalusia, Spain
VARIETAL:
Hojiblanca
POLYPHENOLS:
645 (mg/kg)
HARVEST:
Fall 2016
PRODUCER:
Oleoestepa

Hojiblanca is one of the main variety of olives grown in the Estepa region of Southern Spain. It has a medium robust intensity, which is typical of the variety, and an aroma reminiscent of fresh cut grass and apples. Its taste is moderately intense in bitter and spicy notes, making it a highly-prized oil for sauce-making and dressing grilled fish and salads.

Pairs Best With

Leafy Green Salads, Bitter Green Salads, Garden Salads, Raw Vegetables, Roasted/Grilled Veg, Broiled Fish, Grilled Fish, White Meat, Soft Cheese, Sauces, Soups & Stews, Tomato Salad, Pasta, Soups, Sauces, Pizza, Legumes

Recent International Awards

2016 LA International EVOO Competition - Gold Medal
2016 Diputacion de Sevilla - Best Extra Virgin Olive Oil

 
 
 

IMPORTANT NOTICE FOR SHIPMENT OF TINS: Fluctuations in temperature and/or air pressure during transportation may cause indentation of the tin packaging due to expansion and contraction of the oil inside. This is more likely to occur in warmer and colder months during which approximately 5% of tin shipments are affected. Indentations of the tin packaging will not affect the quality of the oil inside.

 
 
 
Oleoestepa

PRODUCER PROFILE:

Oleoestepa, S.C.A.

Oleoestepa was founded in 1986 for the purpose of uniting the efforts of more than 4,000 olive growers and 16 associated oil mills located in the Estepa and Puente Genil districts of Seville and Cordoba. The richness of the soil and unique climate of the area, strongly influenced by the Becerreo and Aguila Sierras, provides an ideal condition for the varieties of olives typical of the region. With a large team of highly-trained technicians, oil production masters, agricultural engineers and quality assurance managers working together with cutting-edge technology, Oleoestepa is able to produce some of the world‰'s finest extra virgin olive oils.

See All Products by Oleoestepa, S.C.A.

 

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