2016 Greek Garden Organic Early Harvest

2016 Greek Garden Organic Early Harvest

SKU:
MAN-16-B-EE06
$21.95 $16.00
(You save $5.95)

Each season a selection of olives is harvested in early November just before the olives begin to ripen. This unique monocultivar, organic extra virgin olive oil is extracted from Koutsourelia olives grown in Corinth, Greece. Sensitive to the health and nutritional high standards of consumers, the olives are picked by hand and cold extracted to preserve the beneficial organic substances of the olive oil. The resulting oil is unflitered, woderfully well-balanced and incredibly smooth and fruity, perfect to be served with fresh garden salads or on freshly toasted bread with a punch of oregano and a squeeze of lemon.

Pairs Best With

Leafy Green Salads, Garden Salads, Raw Vegetables, Boiled/Steamed Veg, Fried Fish, Poached Fish, Sauces, Confections

container_country:
Greece
container_region:
Peloponnese
container_size:
Bottles
container_intensity:
Mild
container_style:
Monovarietals
container_varietal:
Koutsourelia
container_cert:
EU / USDA Organic
container_ptype:
Extra Virgin Olive Oils
container_specials:
Harvest Sale
container_uses:
Cooking
container_pair:
Leafy Green Salads, Garden Salads, Raw Vegetables, Boiled/Steamed Veg, Fried Fish, Poached Fish, Sauces, Confections
linked_SKUs:
MAN-B-EE06,MAN-16-B-EE06,MAN-17-B-EE06
container_harvest:
Fall 2016 (SALE)
TYPE:
Extra Virgin
SIZE:
500ml (16.9 oz)
REGION:
Peloponnese, Greece
VARIETAL:
Koutsourelia
HARVEST:
November 2016
PRODUCER:
Manousakis

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