2016 Pruneti Frantoio Biologico

2016 Pruneti Frantoio Biologico

SKU:
FPR-16-B-EE05
$35.95 $25.00
(You save $10.95)

A monovarietal extra virgin olive oil from Frantoio Pruneti pressed from 100% Frantoio variety olives grown in the Chianti area of Tuscany. Frantoio is the olive that is most perceivable in Tuscan variety blends with its typical bitter notes. This oil is intense with strong notes of artichoke, arugula, tomato leaves, mint and sage, finishing with notes of green pepper and rosemary. Recommended as a dipping oil for fresh bread or drizzled over bean soups, grilled vegetables and meats. Useful for dishes which require a strong, intense oil.

Pairs Best With

Leafy Green Salads, Garden Salads, Fruit Salads, Raw Vegetables, Boiled/Steamed Veg, Broiled Fish, Grilled Fish, White Meat, Soft Cheese, Pasta, Sauces, Pizza, Legumes/Pulses

Recent International Awards

2017 NYIOOC - Gold

2016 NYIOOC - Gold Medal

2015 Flos Olei - Top Farm (97/100)
2015 Flos Olei - "Made With Love" Award
2015 Monocultivar Expo - Gold Medal - Organic
2015 BiOL - Gold Medal - DOP Products
2015 BiOL - Silver Medal - Producer
2015 Merum - Best Organic Mill
2015 Hercules - Premium Award
2015 Olive Japan - Gold Medal

2014 Flos Olei - Top Farm (97/100)
2014 Flos Olei - Best Extra Virgin Olive Oil from Organic Farming with PDO/PGI [certification]
2014 BiOL - Gold Medal - DOP Products

container_country:
Italy
container_region:
Tuscany
container_size:
Bottles
container_intensity:
Medium, Medium Green
container_style:
Monovarietals
container_varietal:
Frantoio
container_cert:
EU / USDA Organic
container_ptype:
Extra Virgin Olive Oils
container_specials:
Harvest Sale
container_awards:
NYIOOC 2016, NYIOOC 2017
container_uses:
Dipping
container_pair:
Leafy Green Salads, Garden Salads, Fruit Salads, Raw Vegetables, Boiled/Steamed Veg, Broiled Fish, Grilled Fish, White Meat, Soft Cheese, Pasta, Sauces, Pizza, Legumes/Pulses
linked_SKUs:
FPR-B-EE05,FPR-16-B-EE05,FPR-17-B-EE05
container_harvest:
Fall 2016 (SALE)
TYPE:
Organic Extra Virgin
SIZE:
500ml (16.9 oz)
REGION:
Tuscany, Italy
VARIETAL:
Frantoio
POLYPHENOLS:
568 (mg/kg)
HARVEST:
Fall 2016
PRODUCER:
Frantoio Pruneti

Frequently Bought Together

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