Meet The New Olive Oil Lovers

Posted by Olive Oil Lovers on 1st Feb 2018

The Olive Oil Lovers team is very happy to announce the launch of our new logo and website! We have been working on this non-stop over the past year and we're so excited to finally share with you! … read more

Olive Oil Dark Chocolate Mousse

Posted by Catherine Murray on 15th Jan 2018

The kind of dessert you make to impress people, including yourself. Adapted from chef Jamie Geller. Prep Time: 30 minutes Cool Time: 4+ hours Servings: 6 MOUSSE INGREDIENTS 1 … read more

Olive Oil Pumpkin Bars Recipe

Posted by Olive Oil Lovers on 28th Oct 2014

It’s that time of year when pumpkin is on the mind like never before: Afternoon trips to pumpkin patches, carving out jack-o’-lanterns, roasting pumpkin seeds and baking-up some classic pumpkin bars. … read more

We Travel to Rome for Flos Olei’s "The Best 20" Awards

Posted by Olive Oil Lovers on 13th Dec 2013

Flos Olei, Marco Oreggia’s annual “Guide to the World of Extra Virgin Olive Oil”, recently held their “Best 20″ 2014 award ceremony and tasting event in the center of Rome to honor the winners o … read more

Greek Baked Giant Beans "Gigantes" Recipe

Posted by Olive Oil Lovers on 14th Oct 2013

A delicious and beloved vegetarian dish found throughout Greece is gigantes sto fourno or “Giant Dried Beans in the Oven”. Back in the day when meat was considered a delicacy and often eaten only once … read more