CastelineS  L'Aglandau

CastelineS L'Aglandau

SKU:
CAT-17-B-EE02
$29.95

The Aglandau olive variety is the most common flavor factor in Provencal olive oils and here it unveils its vibrant personality. Made exclusively from 100% Aglandau olives, it is an elegant green fruity oil with subtle notes of fresh cut grass note followed by mint and raw artichoke with a well-balanced bitter and spicy finish. This olive oil is ideal with a roquette salad, on a fresh goat cheese or on a tomato toast. No need to add pepper!

Pairs Best With

Garden Green Salads, Fruit Salads, Goats Cheeses, Fresh Baked Breads, Grilled White Meats

container_country:
France
container_region:
Baux-de-Provence
container_size:
Bottles
container_varietal:
Aglandau
container_intensity:
Mild
container_style:
Varietal Blends
container_ptype:
Extra Virgin Olive Oils
container_awards:
NYIOOC 2018
container_pair:
Garden Green Salads, Fruit Salads, Goats Cheeses, Fresh Baked Breads, Grilled White Meats
container_harvest:
Fall 2017 (NEW)
TYPE:
Extra Virgin
SIZE:
500ml (16.9oz)
REGION:
Baux de Provence, France
VARIETALS:
Aglandau
HARVEST:
Fall 2017
PRODUCER:
Moulin Castelas

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