SCENTED HERB: Pressed from Koroneiki olives, this extra virgin olive oil is aromatized with herbs and spices of Crete based on a traditional recipe going back to ancient Greece. Strong herbal notes of oregano, bay leaf, mustard and pepper is reminiscent of the magical aromas of a summer night on the island of Crete. Brush this oil on your meats before grilling or drizzle over tomatoes and feta cheese.
HOT PEPPER: Pressed from Koroneiki olives, this extra virgin olive oil is mixed with hot peppers and spices which give the oil a medium hot, spicy flavor. The special mixture is based on a traditional Greek recipe dating back to ancient times. This oil is fantastic when drizzled on pizza, pasta and bean soups. For the more adventurous, try mixing it in with your favorite chocolate dessert for an added spicy kick!