Frantoio Franci Villa Magra

Frantoio Franci Villa Magra

SKU:
FFR-17-B-EE06
$34.95

One of Frantoio Franci’s most awarded oils from Tuscany, this extra virgin olive oil is intensely fruity with aromas of green olive with fresh and pungent grassy notes with hints of artichoke and elegant notes of roasted coffee. Its taste is powerfully fruity, fresh, grassy, pungent and complex, yet harmonious and well-structured with a fresh, rich finish of spicy grass. Use this oil fresh in soups, on boiled or raw vegetables, bruschetta, red meats, tomato salads, with plain rice or pasta, as well as well-matured cheeses.

Pairs Best With

Bitter Green Salads, Garden Salads, Raw Vegetables, Roasted/Grilled Veg, Broiled Fish, Grilled Fish, White Meat, Soft Cheese, Pasta, Soups & Stews, Sauces, Legumes/Pulses

Recent International Awards

2018 NYIOOC - Gold Medal
2018 Sol D'Oro - Gold Medal

2017 NYIOOC - Gold Medal
2017 LA International EVOOC - Gold Medal
2017 Olive Japan - Gold Medal
2017 Sol D'Oro - Special Mention

2016 NYIOOC - Silver Medal

container_country:
Italy
container_region:
Tuscany
container_size:
Bottles
container_intensity:
Robust, Robust Extreme
container_fruit:
Green
container_style:
Varietal Blends
container_varietal:
Frantoio,Leccino,Moraiolo
container_ptype:
Extra Virgin Olive Oils
container_awards:
NYIOOC 2018
container_uses:
Dipping
container_pair:
Bitter Green Salads, Roasted/Grilled Veg, Red Meat, Aged Cheese, Soups & Stews, Pizza
linked_SKUs:
FFR-B-EE06,FFR-B-EE07,FFR-16-B-EE06,FFR-17-B-EE06
container_harvest:
Fall 2017 (NEW)
TYPE:
Extra Virgin
SIZE:
500ml (16.9 oz)
REGION:
Tuscany, Italy
VARIETALS:
Frantoio, Leccino, Moraiolo
POLYPHENOLS (mg/kg):
539
HARVEST:
October 2017
PRODUCER:
Frantoio Franci

Frequently Bought Together

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