This carefully crafted blend of Picuda and Hojiblanca olives grown on the Sucesores de Hermanos Lopez estate in Cordoba is sweet and aromatic with notes of wild cut grass as well as fruity notes of apple, banana and green almond. Velvety and delicate, yet persistent on the palate, this well-balanced oil is exceptional for both cooking and finishing applications.
Extra Virgin Olive Oils
Garden salads, grilled fish and vegetables, soups, marinades
Fall 2017 (NEW)
2.5 Liters (84.5 oz)
Sucesores de Hermanos Lopez