100% hand harvested olives are crushed together with locally grown Persian limes from California. Taking inspiration from the Sicilain olive oil maker who first popularized this technique, Lucero marries the two fruits, olive and lime, at the end of each season to create a special, limited amount of agrumato-style olive oil. The result is a deliciously fresh, citrus olive oil that pairs excellently with grilled white meats, fresh salsas, fruit salads, ice cream, desserts and more.
Pairs Best With
Boiled/Steamed Veg, Grilled Fish, White Meat, Pasta, Ice Cream, Pasta Salad, Hummus
Recent International Awards
2017 TeraOlivo - Grand Prestige Gold