Two of the world's best olive oils in one amazing gift set!
Estepa Virgen
First place winner at the highly prestigious 2013 Mario Solinas awards from the International Olive Oil Council, Estepa Virgen is pressed from fresh, unripe olives picked at the beginning of the harvest when the olives just begin to ripen on the trees and the color begins to turn red, known as “envero”. This produces an oil that is intensely fruity with moderate intensities of bitterness and spice. A delightfully complex oil for the discerning palette, this oil comes with an attractive box as pictured and makes an ideal gift for the gourmet foodie.
Pairs Best With
Leafy Green Salads, Garden Salads, Roasted/Grilled Veg, Boiled/Steamed Veg, Grilled Fish, White Meat, Soups & Stews, Legumes/Pulses
Recent International Awards
2017 Olive Japan - Gold Medal
2016 Olive Japan - Silver Medal
2015 Mario Solinas - Third Prize Intense Green Fruitiness
2015 Feinschmecker - Top 20 Olive Oils in the World
2015 Olive Japan - Gold Medal
Egregio Organic
A special blend of organic Hojiblanco and Picual olives with a green grass aroma and pleasant notes of green leaf. Flavors of artichoke and green wood delight the palate while a robust balance of bitterness and pepper tickle the tongue. Recent Gold Medal winner at the 2015 New York Olive Oil Competition, this organic extra virgin olive oil from Oleoestepa comes in an attractive gift box and makes the perfect gift for the discerning chef or foodie.
Pairs Best With
Leafy Green Salads, Roasted/Grilled Veg, Boiled/Steamed Veg, Grilled Fish, White Meat, Soups & Stews, Legumes/Pulses
Recent International Awards
2017 Olive Japan - Gold Medal
2017 BioL International - Gold Medal
2017 Ecotrama - Silver Medal
2016 NYIOOC - Silver Medal
2016 Olive Japan - Gold Medal
2015 NYIOOC - Gold Medal
