A harmonious blend of organic Hojiblanca and Arbequina olives grown in southern Spain's DOP Estepa (Denomination of Origin), currently one of the most awarded and recognized areas in the world for the quality of it's extra virgin olive oil. This organic extra virgin olive oil has aromas of green olives, artichoke, freshly cut grass, olive leaf and green almond. Its well-balanced flavor and light spicy finish make it ideal for leafy green salads, fresh cheeses and chilled soups.
container_country:
Spain
container_region:
Andalusia
container_size:
Tins
container_intensity:
Medium Robust
container_fruit:
Green
container_style:
Varietal Blends
container_varietal:
Hojiblanca,Arbequina
container_cert:
EU / USDA Organic
container_ptype:
Extra Virgin Olive Oils
container_uses:
Cooking
container_pair:
Leafy Green Salads, Fresh Cheeses, Chilled Soups, Garden Salads, Raw Vegetables, Roasted/Grilled Veg, Broiled Fish, Grilled Fish and White Meats, Legumes, Sauces
linked_SKUs:
STP-T-EE06,STP-B-EE04,STP-T-EE05,STP-16-T-EE14,STP-17-T-EE14
container_harvest:
Fall 2017 (NEW)
TYPE:
Organic Extra Virgin
SIZE:
2.5 Liters (84.5 oz)
REGION:
Andalusia, Spain
VARIETAL:
Hojiblanca, Arbequina
POLYPHENOLS (mg/kg):
475
HARVEST:
Fall 2017
PRODUCER:
Oleoestepa
Fluctuations in temperature and/or air pressure during transportation may cause indentation of the tin packaging due to expansion and contraction of the oil inside. This is more likely to occur in the warmest and coldest months during which time approximately 5% of tin shipments are affected. Indentations of the tin will not affect the quality of the oil inside.
