Olio Quattrociocchi Truffle

Olio Quattrociocchi Truffle

SKU:
QTC-17-B-FL11
$18.50

The special organic aromatic oils from Olio Quattrociocchi are a must-try. Specially infused with the aroma of Italian truffles, this oil is made exclusively from olives grown on their organic farm in Alatri from the Itrana, Moraiolo, Leccino and Frantoio varieties. Try this oil drizzled on pasta, mashed potatoes, or even fried eggs.

Pairs Best With

Red Meat, Pasta, Pizza, Fried Eggs, Potatoes, Risotto

Recent International Awards

2015 Flos Olei – The Farm of the Year
2014 Flos Olei – 98/100 Points
2013 Flos Olei – 97/100 Points

container_flavor:
Truffle
container_country:
Italy
container_region:
Lazio
container_size:
Bottles
container_cert:
EU / USDA Organic
container_ptype:
Extra Virgin Olive Oils
container_pair:
Red Meat, Pasta, Pizza, Fried Eggs, Potatoes, Risotto
linked_SKUs:
QTC-B-FL11,QTC-16-B-FL11,QTC-17-B-FL11
container_harvest:
Fall 2017 (NEW)
TYPE:
Flavored Organic Extra Virgin
SIZE:
250ml (8.45 oz)
REGION:
Lazio, Italy
VARIETALS:
Frantoio, Itrana, Leccino, Moraiolo
HARVEST:
Fall 2017
PRODUCER:
Olio Quattrociocchi

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