2016 Pago Baldios San Carlos Trio

2016 Pago Baldios San Carlos Trio

SKU:
PBS-16-S-PD99
$65.85 $59.45
(You save $6.40)

Three olive oils from Pago Baldios San Carlos of Extremadura:

SAN CARLOS ARBEQUINA: This extra virgin olive oil is made from 100% Arbequina olives which are harvested in early October - fifteen days earlier than what is typical - thus intensifies the flavor of the oil. With its more concentrated taste, the oil is characterized by a balance between flavors of herbs, ripe fruit, almonds, apples, tomatoes and bananas. It is ideal for seasoning raw food, salads, grilled fish and desserts.

ORO SAN CARLOS: Oro San Carlos is a thoughtful blend of locally-grown Arbequina and Cornicabra olives of Extremadura. The olives are harvested in early October thus giving the oil a more concentrated fruity flavor. This well-balanced oil is medium fruity with notes of fresh herbs, apple and almond with a subtle spicy finish and adds wonderful flavor to grilled meats and vegetables. The oil was recently awarded one of the “Best Olive Oils in the World” with a Gold Medal at the 2015 New York International Olive Oil Competition.

SAN CARLOS GOURMET: Made predominantly from Cornicabra olives with a light touch of Arbequina, this extra virgin olive oil from award-winning producer, Pago Bladios San Carlos of Extremadura, is harmonious and well-balanced. This medium-intense oil has predominant aromas of green grass, artichoke and green almonds with a delightful balance of sweet and peppery flavors. Try this oil on hearty dishes such as roasted meats, potatoes, stews and barbecues.

container_country:
Spain
container_region:
Extremadura
container_size:
Sets
container_ptype:
Extra Virgin Olive Oils
container_specials:
Harvest Sale
container_uses:
Dipping
container_pair:
Leafy Green Salads, Fruit Salads, Boiled/Steamed Veg, Broiled Fish, Poached Fish, Soft Cheese, Confections
linked_SKUs:
PBS-S-PD99,PBS-16-S-PD99,PBS-17-S-PD99
container_harvest:
Fall 2016 (SALE)
TYPE:
Extra Virgin
SIZE:
3x 500ml (3x 16.9 oz)
REGION:
Extremadura, Spain
HARVEST:
October 2016
PRODUCER:
Pago Baldios San Carlos

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