An extraordinarily well-balanced oil with aromas of intense green fruit such as apples and green banana along with vegetal notes of tomato and artichoke, fresh-cut grass and green almonds. On the palate, the oil is sweet with notes of green almond and has a slightly pungent finish. This oil is ideal for carpaccios, pastas, sauces, meats and white fish.
Pairs Best With
Bitter Green Salads, Raw Vegetables, Roasted/Grilled Veg, Grilled Fish, Red Meat, White Meat, Aged Cheese, Sauces, Pizza, Legumes/Pulses
Recent International Awards for Almazaras de la Subbética
2020 World's Best Olive Oil Mills - 1st Place
Recent International Awards
2020 AIPO d'Argento - 3 Drops, 4th Place Medium Fruity (International)
2020 Athena IOOC - Double Gold
2020 AVPA Paris - Intense Green Fruity - Bronze
2020 EVO IOOC - Gold Medal, Best International
2020 EVOOLEUM - 88/100
2020 Japan Olive Oil Prize - DOP - Gold
2020 LA International EVOOC - Robust - Gold Medal
2020 London IOOC - Gold
2020 L'Orciolo d'Oro - Certificate of Quality (Medium Fruity DOP)
2020 Monocultivar Olive Oil - Gold
2020 NYIOOC - Gold
2020 Olive Japan - Medium - Gold
2020 Terra Oleum Seleccion - Special Mention - Medium Fruity
2020 Terraolivo - Grand Prestige Gold
2020 Zurich IOOC - Silver
2019 Aipo D'Argento IOOC - Medium Fruity (International) - 90+
2019 ArgOliva - Medium Green Fruit - 1st Place
2019 Athena IOOC - Silver
2019 AVPA - Green Intense Fruity - Silver
2019 EVO IOOC - Gold
2019 Japan Olive Oil Prize - PDO - Gold
2019 LA International EVOOC - Medium - Gold Medal
2019 Leone D'Oro - International Blend Finalist
2019 Les Olivalies - Gold
2019 L'Orciolo d'Oro - Medium Fruity International - Distinction
2019 Monocultivar Olive Oil - Gold (Picuda)
2019 NYIOOC - Gold
2019 Oil China - Intense - Gold
2019 Olive Japan - Robust - Gold
2019 Sol D'Oro - Medium Fruit - Special Mention
2019 Terraolivo - Prestige Gold
2019 Zurich IOOC - Silver