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  • De Carlo Organic Tarallini
  • De Carlo Organic Tarallini
  • De Carlo Organic Tarallini

De Carlo Organic Tarallini

Puglia, Italy
Regular price $9.95 Unit price per
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Produced by De Carlo

Savory snack made from wheat flour and olive oil produced from organic agriculture by the De Carlo family of Puglia.

  • Tarallini 250g (8.82 oz)

    Savory snack produced in small batches using local ingredients.

Description

This savory Italian snack made from organic wheat flour, white wine and extra virgin olive oil is baked to give a satisfying crunch. Made from organic agriculture by the De Carlo family of Puglia.

Ingredients: remilled organic durum wheat semolina, organic white wine, organic extra virgin olive oil, salt.
May contain traces of sesame, almonds, soy, milk and milk-based products.

Reviews

Customer Reviews

The Producer
MADE FOR YOU BY

De Carlo

The De Carlo family heritage of the magnificent olives cultivated in their groves can be found in the oldest documents in the archives of Bitritto that date as far back as the 16th century. Today the De Carlo family still produces prized, exclusive oil on its farm in the famous Conca Barese in the Bitritto area. In the 1980s the De Carlos decided to promote the fine quality of their oil by making it known around the world with the firm belief that the development of the company was not incompatible with the long tradition implicit in the De Carlo name.

Today the family uses the most advanced technology while still preserving its traditional, artisanal origins. The new generation, who all share the same passion inherited from their parents, have developed a company policy focused on a short supply chain (most of the raw materials come from their own fields), top quality, great flavor and the very highest levels of customer satisfaction.

MADE FOR YOU BY

De Carlo

The De Carlo family heritage of the magnificent olives cultivated in their groves can be found in the oldest documents in the archives of Bitritto that date as far back as the 16th century. Today the De Carlo family still produces prized, exclusive oil on its farm in the famous Conca Barese in the Bitritto area. In the 1980s the De Carlos decided to promote the fine quality of their oil by making it known around the world with the firm belief that the development of the company was not incompatible with the long tradition implicit in the De Carlo name.

Today the family uses the most advanced technology while still preserving its traditional, artisanal origins. The new generation, who all share the same passion inherited from their parents, have developed a company policy focused on a short supply chain (most of the raw materials come from their own fields), top quality, great flavor and the very highest levels of customer satisfaction.