A delicious spreadable cream made with dark cocoa and local hazelnuts and extra virgin olive oil produced on the Quattrociocchi estate. Comprised of 22% cocoa, 20% ground hazelnuts, 18% extra virgin olive oil and sweetened with cane sugar, this dark chocolate hazelnut spread is excellent on cakes, crackers, desserts, pastries and more.
Ingredients: cane sugar, cocoa 22%, hazelnuts 20%, extra virgin olive oil 18%
*Without gluten. May contain traces of milk or lactose proteins. Contains hazelnuts, traces of other nuts and peanuts.