The Oro Bailen Experience

The Oro Bailen Experience

SKU:
OOL-17-S-PD29
$133.70 $120.00
(You save $13.70)

ORO BAILEN RESERVA FAMILIAR PICUAL: A consistent front-runner on the international award-circuit, including the prestigious Mario Solinas awards, this is not your ordinary Picual. A truly outstanding oil in a first class of its own, this extra virgin olive oil is produced in the olive groves located in the foothills of the Sierra Morena, the northern mountain range in the province of Jaén. Harvested at the beginning of November at their optimal point of ripeness, this oil has exceptionally high organoleptic characteristics, making it stand out above other oils due to the intensity of its fruity flavor and the complexity of its aromas, which include tomato, apple, banana, green almond, fig and freshly cut grass. Herbaceous and fruity, it is an exceptional balance between bitter and spicy.

ORO BAILEN RESERVA FAMILIAR ARBEQUINA: A new outstanding mono-varietal oil extra virgin olive oil pressed from 100% Arbequina olives grown on the estate of award-winning producer, Galgón 99 SL. The Gálvez González family spent a great deal of time and care meticulously perfecting the quality of their Arbequina olive oil to match that of their world-class Picual olive oil. This brand new oil from Oro Bailen is sure to impress those already familiar with the unbeatable quality the company delivers year after year. This Arbequina oil delivers aromas of tropical fruits, banana and sweet almond. It is incredibly balanced in fruitiness and pungency and is the perfect oil to complement lighter dishes such as white fish, steamed vegetables, green salads and is even ideal for desserts and fruit salads.

ORO BAILEN ARBEQUINA MARMALADE: Oro Bailen Marmalades are yet another innovative creation from renowned Spanish producer, Galgón 99, featuring the highly lauded flavors of their award-winning extra virgin olive oils. This unique Marmalade is made using 50% real extra virgin olive oil from Arbequina olives combined with sugar and xanthan gum. The result is an incredibly delicious marmalade with the fresh fruity and slightly sweet flavor of Oro Bailen’s award-winning Arbequina extra virgin olive oil. Sure to impress, these marmalades maintain the specific flavor characteristics of the Picual and Arbequina olives and are excellent on toasts, crackers, cheeses, yogurts and fruits.

ORO BAILEN PICUAL MARMALADE: Oro Bailen Marmalades are yet another innovative creation from renowned Spanish producer, Galgón 99, featuring the highly lauded flavors of their award-winning extra virgin olive oils. This unique Marmalade is made using 50% real extra virgin olive oil from Picual olives combined with sugar and xanthan gum. The result is an incredibly delicious marmalade with the fresh fruity and spicy flavor of Oro Bailen’s award-winning Picual extra virgin olive oil. Sure to impress, these marmalades maintain the specific flavor characteristics of the Picual and Arbequina olives and are excellent on toasts, crackers, cheeses, yogurts and fruits.

ORO BAILEN ARBEQUINA PEARLS: Oro Bailen Pearls are the newest addition to the award-winning line of extra virgin olive oil products from renowned Spanish producer, Galgón 99. Made from the Oro Bailen’s award-winning Arbequina olive oil, these edible “pearls” are an excellent way to not only add a colorful “pop” of flavor, but to create a stunning presentation when added to a dish - a surefire dinner conversation! These unique pearls have high thermal stability and can withstand temperatures up to 210° F. This strength and stability allow the product to be added to other foods without damaging the capsule, making it ideal for dressing any dish, whether hot or cold, from vegetables to soups, to meat or fish and particularly oysters.

ORO BAILEN PICUAL PEARLS: Oro Bailen Pearls are the newest addition to the award-winning line of extra virgin olive oil products from renowned Spanish producer, Galgón 99. Made from the Oro Bailen’s award-winning Picual olive oil, these edible “pearls” are an excellent way to not only add a colorful “pop” of flavor, but to create a stunning presentation when added to a dish - a surefire dinner conversation! These unique pearls have high thermal stability and can withstand temperatures up to 210° F. This strength and stability allow the product to be added to other foods without damaging the capsule, making it ideal for dressing any dish, whether hot or cold, from vegetables to soups, to meat or fish and particularly oysters.

Recent International Awards

2018 NYIOOC - Gold Medal

2017 London IOOC - Platinum
2017 NYIOOC - Gold Medal
2017 Olive Japan - Gold Medal
2017 Oil China - Gold Olive
2017 Sol D'Oro - Bronze Medal
2017 EVOOLEUM - Score: 96/100

2016 Olive Japan - Gold Medal
2016 Athena IOOC - Gold Medal
2016 Lorciolodoro - Gold Medal
2016 Oil China - Silver Olive
2016 Zurich IOOC - Bronze Medal

2015 Mario Solinas - 2nd Finalist Intense Green Fruitiness
2015 Leone D'Oro - Best Olive Oil Intense Fruitiness
2015 Copenhagan - Top 5 Medium Fruitiness
2015 L’Orciolo d’Oro - Grand Mention
2015 Olive Japan - Gold Medal
2015 Expoliva - Best Picual
2015 NYIOOC - Gold Medal
2015 TerraOlivo - Top 10
2015 Oil China - Top 5
2015 Flos Olei - 98/100

container_country:
Spain
container_region:
Andalusia
container_size:
Sets
container_intensity:
Robust, Robust Harmonious
container_fruit:
Green
container_style:
Monovarietals
container_varietal:
Picual
container_cert:
Kosher
container_ptype:
Extra Virgin Olive Oils
container_awards:
NYIOOC 2018
container_uses:
Dipping
container_pair:
Bitter Green Salads, Roasted/Grilled Veg, Red Meat, Aged Cheese, Soups & Stews, Pizza, Pumpkin Soups
linked_SKUs:
15BLN03,BLN-T-EE03,BLN-B-EE06,BLN-B-EE00,BLN-16-B-EE00,BLN-16-B-EE06,BLN-16-T-EE03,BLN-16-B-EE00,BLN-17-B-EE00
container_harvest:
Fall 2017
TYPE:
Extra Virgin
SIZE:
2x 500ml (16.9 oz), various pantry sizes
REGION:
Andalusia, Spain
VARIETAL:
Picual, Arbequina
HARVEST:
Fall 2017
PRODUCER:
Oro Bailen

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