Inprivio is medium fruity oil crushed from organic Frantoio olives grown on the Viola estate in the S. Eraclio di Foligno area of Umbria. This extra virgin olive oil has a floral aroma with notes of artichoke, white almond, and fresh green olives. A full, complex flavor arrives on the palate, and a equilibrium of bitterness and spiciness creates great balance. This oil is excellent with fish, especially salmon or tuna tartare, and steamed white fish. Also an ideal oil for making mayonnaise.
Pairs Best With
Leafy Green Salads, Garden Salads, Fruit Salads, Raw Vegetables, Boiled/Steamed Veg, Broiled Fish, Grilled Fish, White Meat, Soft Cheese, Pasta, Soups & Stews, Sauces, Pizza, Legumes/Pulses
Recent International Awards
2017 NYIOOC - Gold
2016 NYIOOC - Gold