Top quality vinegar produced in Salucar de Barrameda in Cádiz. This sweet sherry vinegar is aged in oak cask following the traditional “criaderas and solera” system used for sherry wines. Its color is amber, clean and shining with intense, sharp aromas of raisin, plum, and prune with a touch of wood incense. Its flavor is sweet and sour and extraordinarily aromatic. Use this vinegar as a subtle condiment or as a substitute of balsamic. It is especially recommended for fish, seafood dishes and desserts.
Aecovi is defined as a second level co-operative that brings together four co-operatives of the Marco de Jerez, known as the Sherry Triangle. But Aecovi is much more than just a co-operative: it is committed to respecting the vineyards as well as the men and women who have work the lands in the CÌÁdiz province. It is also committed to creating wines by using the most traditional methods that benefit from the most modern and innovative grape-producing and wine-making practices, while remaining committed to sustainability by employing environmentally friendly practices and products.