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Le Chateau d'Estoublon AOP Vallee des Baux de Provence

$44.95

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INFO:
An origin-protected blend of five unique olive varieties from Southern France.
container_flavor:
container_country:
France
container_region:
Provence-Alpes-Cote d'Azur
container_size:
Bottles
container_intensity:
Medium Robust
container_style:
Varietal Blends
container_varietal:
container_cert:
Designation of Origin
container_ptype:
Extra Virgin Olive Oils
container_specials:
container_awards:
container_uses:
Dipping, Marinating
container_pair:
Leafy Green Salads, Bitter Green Salads, Broiled Fish, Grilled Fish, White Meat, Pasta, Sauces
container_fruit:
.:
.:
linked_SKUs:
CDE-B-EE01
container_harvest:
Fall 2016 (NEW)
hide_product:
TYPE:
Extra Virgin
SIZE:
500ml (16.9 oz)
REGION:
Provence-Alpes-Cote d'Azur, France
VARIETALS:
See Description
HARVEST:
Fall 2016
PRODUCER:
Chateau d'Estoublon

The aromatic palette so characteristic of olive oils from the Vallée des Baux-de-Provence ideally emanated from five varietals of olives: the sweet and delicate Grossane, the pungent Béruguette, the subtle and balanced Saloneque, the round and smooth Bouteillan, and the bitter, peppery Picholine. Vallée des Baux-de-Provence AOP extra virgin olive oil, comprising a careful blend of these varietals, is faultlessly balanced and of extremely high quality with deep, rich aromas. It is characterized by a fragrance of freshly cut grass with a hint of artichoke that intermingles with freshness and pungency on the palate.

Pairs Best With

Leafy Green Salads, Raw Vegetables, Boiled/Steamed Veg, Broiled Fish, White Meat, Soft Cheese, Sauces

 
 
 
Chateau d'Estoublon

PRODUCER PROFILE:

Chateau d'Estoublon

Chateau d'Estoublon is located on the southern slopes of the Alpilles, in the heart of Provence, where their orchards and vineyards have been classified A.O.P. Les Baux de Provence since 1995. With 212 acres of olive trees and 47 acres of vineyards, Chateau d'Estoublon is rightly considered to be one of the most outstanding sites in the region. The Grossane, B̩ruguette, Saloneque, Bouteillan and Picholine olives are the five varieties produced by the Chateau and are harvested by hand from early November to mid-December. All of their olives are extra virgin, cold extracted and pressed in their mill.

See All Products by Chateau d'Estoublon

 

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