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Located in Andria, in the heart of Puglia's renowned Castel del Monte olive-growing territory, Olio Guglielmi has been producing exceptional extra virgin olive oil since 1954. Founded by Saverio Guglielmi, this family-owned estate has passed its passion and expertise through three generations, combining traditional olive cultivation with modern extraction technology.
The Guglielmi family carefully oversees every stage of production, from tending their olive groves to harvesting and cold-extracting the fruit. Their dedication to freshness and quality is particularly evident in their early-harvest monovarietal oils, extracted within just two hours of harvesting.
Olio Guglielmi is celebrated for its distinctive Puglian olive varieties, including Coratina, Peranzana, and Ogliarola. These produce a diverse range of flavors, from intensely herbaceous, robust, and peppery to delicate, fruity, and aromatic.
Explore our curated collection of Olio Guglielmi extra virgin olive oils, including bold Coratina selections, organic oils, Olio di Puglia PGI-certified varieties, and specialty oils made with fresh herbs and citrus. Discover the craftsmanship and authentic flavors of one of Puglia's established family producers.


















