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Pick Six Build Your Own Sampler

Pick Six Build Your Own Sampler

$45.00

Pick six 100ml mini-bottles and explore the world of premium-quality extra virgin olive oil without committing to an entire bottle.

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    • Almaoliva Bio 100ML Sample
      Andalusia, Spain

      Almaoliva Bio 100ML Sample

      Medium - Green - Organic

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      From the rugged hills of the Sierras Subbéticas in Southern Spain, this extra virgin olive oil presents the nuanced flavors of three essential Spanish olive varieties blended into exquisite harmony. In addition to being named one of the best extra virgin olive oils in the world at the prestigious 2019 World Olive Oil Exhibition, this oil also won for both the best organic farming production and best coupage. Only the finest organic Picuda, Picual and Hojiblanca olives are selected for this 100% organically produced oil. Expect a green and fruity aroma and a taste that begins sweet with a touch of green almonds, then evolves into a light bitterness with a perfectly balanced pungent finish. This oil is excellent eaten raw, especially on salads, blue fish and drizzled over toast.

      $7.50

    • AMORIS Arbequina 100ML Sample
      Andalusia, Spain

      AMORIS Arbequina 100ML Sample

      Mild - Monovarietal

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      Produced exclusively for Olive Oil Lovers, this extra virgin olive oil is cold-extracted from 100% Arbequina olives grown in the Andalusia region of Southern Spain. Renowned for its fruity flavors of fresh fruits, tomato and almond, chefs and foodies alike love this versatile oil for its subtle ability to enhance nearly any dish. Try with raw foods, leafy salads, soft cheeses and grilled fish.

      $7.50

    • AMORIS California 100ML Sample
      California, United States

      AMORIS California 100ML Sample

      Mild - Green - Made in USA

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      Produced exclusively for Olive Oil Lovers, this extra virgin olive oil is produced from 100% Arbequina olives grown in the foothills of California’s Northern Central Valley. This oil is rich in aromas of tropical fruits and ripe banana.

      $7.50

    • AMORIS Greek 100ML Sample
      Crete, Greece

      AMORIS Greek 100ML Sample

      Medium - Green - Monovarietal

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      Produced exclusively for Olive Oil Lovers, this extra virgin olive oil is made from 100% Koroneiki olives produced by small family-owned farms in the hills of Western Crete. It is characterized by its intense fruitiness of green apple and freshly cut grass.

      $7.50

    • AMORIS Italian 100ML Sample
      Sicily, Italy

      AMORIS Italian 100ML Sample

      Medium - Green - Monovarietal

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      Produced exclusively for Olive Oil Lovers, this beautifully aromatic extra virgin olive oil is produced by a small family estate in the Sicily region of Italy. Crushed from estate-grown olives, this intense, fruity oil has aromas of green fruit and artichoke, enriched by notes of tomato and aromatic herbs.

      $7.50

    • AMORIS Koroneiki 100ML Sample
      Crete, Greece

      AMORIS Koroneiki 100ML Sample

      Medium - Green - Monovarietal

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      Produced exclusively for Olive Oil Lovers, this extra virgin olive oil is made from 100% Koroneiki olives produced by small family-owned farms in the hills of Western Crete. It is characterized by its intense fruitiness of green apple and freshly cut grass.

      $7.50

    • AMORIS Organic 100ML Sample
      Crete, Greece

      AMORIS Organic 100ML Sample

      Medium - Green - Organic

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      Produced exclusively for Olive Oil Lovers, this extra virgin olive oil is made exclusively from 100% organically farmed Koroneiki olives grown in the renowned olive growing region of Kolymvari in Western Crete. This aromatic oil is well rounded with notes of ripe apple, artichoke and sweet almond. Its medium fruitiness makes it the perfect organic oil for a wide range of uses in the kitchen, from dressing and finishing to baking and light sauteeing.

      $7.50

    • AMORIS Spanish 100ML Sample
      Andalusia, Spain

      AMORIS Spanish 100ML Sample

      Medium - Green - Blend

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      Produced exclusively for Olive Oil Lovers, this extra virgin olive oil is a perfectly balanced and complex oil produced by a co-op of small family-owned farms in the southern region of Andalusia. Crushed from high-quality Arbequina and Hojiblanca varieties, this flavorful oil is exceptionally smooth with aromas of ripe fruits, apple and banana and a slight peppery finish.

      $7.50

    • Aria Greek 100ML Sample
      Crete, Greece

      Aria Greek 100ML Sample

      Medium - Kosher - Monovarietal

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      A favorite among the world’s most discerning chefs, this extra virgin olive oil from Western Crete is produced from estate-grown Koroneiki olives crushed within hours of being picked from the tree. Named “Outstanding Olive Oil” by the Specialty Food Association, this exceptional oil is characterized by a unique bouquet and taste that are truly unparalleled.

      The Aria brand was founded by Emmanuel Daskalakis, who began with the dream of importing oil produced from his family's olive groves in Crete. This very special extra virgin olive oil benefits from the sun-rich soil and sea-salt air on the island of Crete. Here the olives are nurtured to perfection and upon reaching their optimal ripeness, they are harvested and with uncompromising integrity, transformed into an oil of exceptionally high quality. Aria is beloved for its distinctive smooth flavor, aroma and low acidity.

      $7.50

    • Castillo de Canena Family Reserve Picual 100ML Sample
      Andalusia, Spain

      Castillo de Canena Family Reserve Picual 100ML Sample

      Robust - Green - Monovarietal

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      A deep green oil with intense fruitiness of green olives, freshly mowed grass and tomato plants. Its flavor is smooth with tastes of artichoke, tomato leaf and apple, with a slight bitterness and almond aftertaste. Use for salad dressings, tomato soup, cured hams and cheeses, and grilled meats.

      $7.50

    • De Carlo il Classico 100ML Sample
      Puglia, Italy

      De Carlo il Classico 100ML Sample

      Medium - Green - Blend

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      'Il Classico' from De Carlo is made from stone-crushed Ogliarola and Coratina olives harvested in the Bitritto countryside by carefully selected farmers who have worked with the De Carlo family for generations. The Ogliarola and Coratina olives, harvested straight from the tree, are processed within 24 hours in the company olive press. The resulting oil has a strong olive aroma with hints of artichokes and green almonds. Its flavor is soft and balanced, characterized by hints of fresh grass with a sweet almond aftertaste. Its subtle taste is ideal for adding flavor to all kinds of dishes without altering the particular characteristics of the raw ingredients used. Try with boiled or baked fish, fried seafood, sauces and roast meats.

      $7.50

    • De Carlo Tenuta Torre di Mossa DOP Terra di Bari 100ML Sample
      Puglia, Italy

      De Carlo Tenuta Torre di Mossa DOP Terra di Bari 100ML Sample

      Robust - Green - DOP

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      A prestigious award-winner and produced in limited production, Torre di Mossa is the historic farm of the De Carlo family and epitomizes the family’s idea of quality. Stone crushed and cold-extracted from Coratina olives this oil is elegant and expansive, characterized by the scent of olives and fresh cut grass as well as hints of artichokes and green almonds. Sweet upon initial impact, it soon reveals an intense, persistent hint of pepper and tickles the taste buds with a persistent sensation of vitality.

      $7.50

    • Frantoio Bonamini DOP Veneto Valpolicella 100ML Sample
      Veneto, Italy

      Frantoio Bonamini DOP Veneto Valpolicella 100ML Sample

      Medium - Green & Ripe - DOP

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      Produced in limited quantities from Grignano and Favarol variety olives harvested in late October, this wonderful extra virgin olive oil is the flagship product for Frantoio Bonamini, with regional certification from Veneto Valpolicella ensuring excellent quality. A light and fruity oil, it has aromas of lettuce, celery, basil and mint. On the palate you'll find a rich, creamy oil with vegetal notes, slight bitterness and a touch of spice at the finish. Excellent with vegetables, white meat, risotto, seafood and soft cheeses.

      $7.50

    • Frantoio Bonamini Santa Giustina 100ML Sample
      Veneto, Italy

      Frantoio Bonamini Santa Giustina 100ML Sample

      Mild - Green & Ripe - Blend

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      Produced from a blend of oils from premium Frantoio, Leccino and Peranzana olives grown in the countryside north of Verona, Santa Giustina is the robust yet welcoming offering from Frantoio Bonamini. The oil has a strong aroma of olive and a fresh taste with herbaceous notes making it an ideal pairing for salads, bruschetta, sauces and grilled meat.

      $7.50

    • Frantoio Franci Delicate Maurino 100ML Sample
      Tuscany, Italy

      Frantoio Franci Delicate Maurino 100ML Sample

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      Exclusively crushed from 100% Maurino olives, this extra virgin olive oil from Frantoio Franci presents a light fruity fragrance with delicate notes of fresh vegetables reminiscent of tomato leaf and artichoke heart. The taste profile is characterized by a fresh vegetable flavor, complemented by mild yet persistent bitterness and spiciness. Pair this exquisite oil with raw salads (Caprese in particular), fresh cheeses fish, and pizza.

      $7.50

    • Winner iconWinner Frantoio Franci Moraiolo 100ML Sample
      Tuscany, Italy

      Frantoio Franci Moraiolo 100ML Sample

      Robust - Green - Monovarietal

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      Produced exclusively from hand-picked Moraiolo olives grown in the hills of Montenero d’Orcia in Tuscany by internationally renowned producer, Frantoio Franci. An intense, pungent, herbaceous oil rich in notes of artichoke and chicory, complemented by hints of mint and black pepper. Its flavor is ample and complex with a great intensity of bitter and spicy notes. The herbaceous aftertaste of artichoke, chicory and almond dominates a complexity of vegetable hints and a long persistence of smooth aromatic notes.

      $7.50

    • Frantoio Franci Villa Magra 100ML Sample
      Tuscany, Italy

      Frantoio Franci Villa Magra 100ML Sample

      Extreme - Green - Blend

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      One of Frantoio Franci’s most awarded oils from Tuscany, this extra virgin olive oil is powerfully fruity, fresh, grassy, pungent and complex, yet harmonious and well-structured with a fresh, rich finish of spicy grass. Use this oil fresh in soups, on boiled or raw vegetables, bruschetta, steak and red meats, tomato salads, with plain rice or pasta, as well as well-matured cheeses.

      $7.50

    • Guglielmi Crushed Basil 100ML Sample
      Puglia, Italy

      Guglielmi Crushed Basil 100ML Sample

      Crushed Extra Virgin

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      New from Olio Guglielmi, this basil flavored extra virgin olive oil, made with natural flavorings and no artificial additives, is infused with their highest quality extra virgin olive oil for superior flavor and is perfect for adding an aromatic touch to your next meal. Try this oil drizzled over pizza, pastas, and tomato salads.

      $7.50

    • Guglielmi Crushed Chili Pepper 100ML Sample
      Puglia, Italy

      Guglielmi Crushed Chili Pepper 100ML Sample

      Crushed Extra Virgin

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      New from Olio Guglielmi, this spicy red chili pepper extra virgin olive oil, made with natural flavorings and no artificial additives, is infused with their highest quality extra virgin olive oil for superior flavor and is perfect for adding some heat to your next meal. Try this oil drizzled over pizza, pastas, Asian noodles or anything else that needs a little fiery kick.

      $7.50

    • Guglielmi Crushed Garlic 100ML Sample
      Puglia, Italy

      Guglielmi Crushed Garlic 100ML Sample

      Crushed Extra Virgin

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      New from Olio Guglielmi, this aromatic garlic flavored extra virgin olive oil, made with natural flavorings and no artificial additives, is infused with their highest quality extra virgin olive oil for superior flavor and is perfect for adding a kick to your next meal. Try this oil drizzled over pizza, pastas, soups and sauces.

      $7.50

    Description
    These minis are the perfect size to take camping and on picnics. Sampler bottles also work great as a healthy and tasty replacement for butter on popcorn. And don’t forget to bring your samplers on your next flight as these minis are TSA approved!

    Nutritional Value
    Nutritional Value

    Nutrition Facts Serving Size 1 tablespoon (13.5 g)
    Calories 119 % of Daily Value
     Total Fat 14g
    • Saturation fat 1.9g
    • Polyunsaturated fat 1.4 g
    • Monounsaturated fat 10 g
    21%
    • 9%


     Cholesterol 0 mg 0%
     Sodium 0 mg 0%
     Potassium 0 mg 0%
     Total Carbohydrate0 mg
    • Dietary fiber 0 g
    • Sugar 0 g
    0%
    • 0%
    • 0%
     Protein 0 g 0%
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 0%
    Vitamin D 0% Vitamin B-6 0%
    Cobalamin 0% Magnesium 0%

    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

    FAQs
      Why Buy Olive Oil Online?

      Tin packaging is inherently fragile and prone to denting. We ensure all tins leave our facility in perfect condition and well-packaged, however, we cannot guarantee that there will not be some denting while in transit particularly during these challenging times when the courier services are overwhelmed.

      A dented tin is a cosmetic issue that does not affect the quality of the oil. Consequently we will not accept tin returns unless they are severely damaged or leaking, after all, the most important factor is the quality of the oil inside.

      A dented tin is a cosmetic issue that
      • A dented tin is a cosmetic issue that
      • A dented tin is a cosmetic issue that
      • A dented tin is a cosmetic issue that
      A dented tin is a cosmetic issue that
      1. A dented tin is a cosmetic issue that
      2. A dented tin is a cosmetic issue that
      3. A dented tin is a cosmetic issue that

      What Are Some Of The Best Olive Oils?

      Simply put, the best olive oils are extra virgin olive oils. However, adulteration of extra virgin olive oil is a hot topic in the past and present, and many studies continue to examine the contents inside a bottle of olive oil. This problem still persists in the industry, especially at the supermarket level.

      That's why we created Olive Oil Lovers: to bring some of the world's best olive oils from the most trusted producers to the U.S. market. All of our producers are quality driven in their manufacturing practices. We also conduct an intensive screening of every producer and product on our site - often visting their estates and seeing their practices first-hand - and accept only producers who meet our high standards. To go the extra mile, all of our imported oils are proven extra virgin through chemical analysis in accordance to strict European Union regulations. Therefore, you can trust that any oil you purchase with us at Olive Oil Lovers will be genuine, 100% extra virgin olive oil.

      How Long Will Olive Oil Last After The Harvest Date?

      There are two dates that producers may choose to print on a bottle, using either one or both. The "Use By" date is what our producers put on their products to say, "use when at its freshest quality." The taste and quality of the oil doesn't typically diminish over time though, unless it's open and exposed to oxygen.

      The "Harvest Date" is when the olives for the oil were actually picked and crushed. This date can be any time between late October to mid-December for the Northern Hemisphere, and these new harvest olive oils begin to arrive in the United States in February and March the following year. For oils from the Southern Hemisphere, from countries such as Chile or South Africa, harvest occurs any time between late April to mid-June.

      When Is Olive Oil Considered Past its Prime?

      While this answer can vary depending on the olive variety, time of harvest, and how the product is stored, in general an extra virgin olive oil will retain much of its flavor and aromas for 18-30 months in an unopened container. However, any exposure to light and/or oxygen will begin to degrade the oil. Once opened, olive oil should be consumed ideally within 1-2 months, with a maximum of perhaps 4-6 months. When purchasing a 3L or 5L tin, if the oil is typically not consumed within this timeframe, we recommend decanting the oil into smaller, sealed containers and storing in a cool, dark place.

      Olive oils with higher polyphenol counts will have a longer shelf-life. Higher polyphenol numbers are the result of both the olive variety and when the olive was harvested. Green olives harvested early in the season produce less oil, but have higher polyphenol counts than oils from ripe olives. You can find the polyphenol counts for many of our extra virgin olive oils listed on their product page.