Accademia Olearia Bosana Olives in Brine
Green Bosana olives with soft texture and classic pickled olive flavor.
Olives 6.34 fl oz (180g)
Olives preserved in a brine of salt with water or olive oil.
These olives have a soft texture, a typical brine aroma, and a classic pickled olive flavor, with no off-odors or abnormal tastes.
Accademia Olearia
Located in Alghero, in the north-west of Sardinia, Accademia Oleria has been making exquisite extra virgin olive oils for four generations. The company cultivates over 230 hectares of olive groves, primarily of the Bosana variety. The unique marine climate and clear air of the region contribute to the quality of the olives, which are always processed within 12 hours of harvest, adhering to the highest quality standards.
Accademia Olearia
Located in Alghero, in the north-west of Sardinia, Accademia Oleria has been making exquisite extra virgin olive oils for four generations. The company cultivates over 230 hectares of olive groves, primarily of the Bosana variety. The unique marine climate and clear air of the region contribute to the quality of the olives, which are always processed within 12 hours of harvest, adhering to the highest quality standards.
