close cart close your Cart (0)

50

free shipping

Novello Preorder Announcement In October! Join our mailing list

Free Shipping On All Orders Over $50 & Easy Returns Details

  • Castillo de Canena Family Reserve Arbequina 100ML Sample
  • Castillo de Canena Family Reserve Arbequina 100ML Sample
  • Castillo de Canena Family Reserve Arbequina 100ML Sample

Castillo de Canena Family Reserve Arbequina 100ML Sample

Andalusia, Spain
Regular price $6.65 Unit price per
translation missing: en.products.general.shipping_policy_html
Produced by Castillo de Canena

This medium intensity extra virgin olive oil produced from green Arbequina olives has notable aromas of banana and almonds. Silver award winner in 2019 from Olive Japan. Try pairing with leafy green salads and fruit salads.

  • Extra Virgin 100ml (3.38 oz)

    Extra virgin olive oil is the highest quality olive oil. By definition it must have some fruity flavor, zero defects, free fatty acid level below 0.8%, and be derived by cold extraction below 27°C ~ 80°F.

  • Varietals: Arbequina

    There are hundreds of olive tree varieties, each with its own distinct taste and aromas.

  • Intensity: Medium

    Intensity correlates to the amount of bitterness and/or pungency experienced when consuming an extra virgin olive oil. An olive oil with little bitterness that creates little to no sensation in the back of the throat is considered mild. A very bitter olive oil that causes a slight burning or spicy sensation in the mouth and throat is robust. We rate intensity between 5 values: Mild, Medium, Medium Robust, Robust and Extreme.

  • Polyphenols (mg/kg): 210mg

    Polyphenols are antioxidant micronutrients found in plant-based foods. The phenolic concentration in olive oil depends on variables like the variety, ripeness at harvest, extraction methods, etc. Visit our Health Benefits page to learn more.

  • Acidity: 0.11%

    Acidity is one of the quality parameters set by the IOC for extra virgin olive oil. By definition extra virgin olive oil must have a free fatty acid level below 0.8%. Acidity CANNOT be detected by sensory analysis. This value is always determined by a laboratory.

  • Harvest Date: Fall 2021

    As a fresh food product, properly stored olive oil should be consumed within 2 years from the time of harvest for best flavor. Harvest runs from October through January in Northern Hemisphere regions, and from April through July in Southern Hemisphere regions.

Pairs Well With

  • Leafy Green Salads
  • Fruit Salads
  • Boiled/Steamed Veg
  • Broiled Fish
  • Poached Fish
  • Soft Cheese
Description

A balanced, fruity oil with hints of banana, almond and light touches of ripe apple. Its flavor is dense and sweet with a touch of light pepper. An excellent oil for dressing fish, preparing vinaigrettes, and provides a suitable substitution for butter in baking.

Reviews

Customer Reviews

Awards
  • 2019
    Olive Japan Silver
  • 2017
    Olive Japan Gold
  • 2015
    Flos Olei Gold
The Producer
MADE FOR YOU BY

Castillo de Canena

Located in the Guadalquivir Valley in the region of Jaen in the heart of Andalusia, Castillo de Canena is a distinct and unique family business involved in the complete process of creating extra virgin oils, from the trees and the land to its commercialization. Author and journalist, Tom Mueller, visits the Castillo de Canena Estate in his acclaimed book, Extra Virginity, and highlights the careful practices of the company.

Recent International Awards

Awarded by accredited organizations.

  • 2019
    Olive Japan Silver
  • 2017
    Olive Japan Gold
  • 2015
    Flos Olei Gold
MADE FOR YOU BY

Castillo de Canena

Located in the Guadalquivir Valley in the region of Jaen in the heart of Andalusia, Castillo de Canena is a distinct and unique family business involved in the complete process of creating extra virgin oils, from the trees and the land to its commercialization. Author and journalist, Tom Mueller, visits the Castillo de Canena Estate in his acclaimed book, Extra Virginity, and highlights the careful practices of the company.