Castillo de Canena Chardonnay Vinegar
Made from Chardonnay grapes, this vinegar has fruity aromas and balanced acidity with flavors of apricot, peach, quince, and white flowers. Perfect for vinaigrettes, escabeches, and appetizers.
White Wine Vinegar 8.45 fl oz (250ml)
From the natural fermentation of white grape juice into vinegar, with the Mother.
In 2017, Castillo de Canena expanded their olive groves by adding vineyards and cereal crops, aiming to embody the iconic Mediterranean triad of olives, barley, and wine. This vinegar is made from their Chardonnay grape which is known for its fruity aromas and balanced acidity. It features flavors of apricot, peach, quince, and white flowers. Ideal for enhancing vinaigrettes, escabeches, and appetizers.
Contains sulfites.
Castillo de Canena
Located in the Guadalquivir Valley in the region of Jaen in the heart of Andalusia, Castillo de Canena is a distinct and unique family business involved in the complete process of creating extra virgin oils, from the trees and the land to its commercialization. Author and journalist, Tom Mueller, visits the Castillo de Canena Estate in his acclaimed book, Extra Virginity, and highlights the careful practices of the company.
Castillo de Canena
Located in the Guadalquivir Valley in the region of Jaen in the heart of Andalusia, Castillo de Canena is a distinct and unique family business involved in the complete process of creating extra virgin oils, from the trees and the land to its commercialization. Author and journalist, Tom Mueller, visits the Castillo de Canena Estate in his acclaimed book, Extra Virginity, and highlights the careful practices of the company.
